Serving food on trays is a stylish and practical way to present meals to guests, whether you’re carving a turkey for a festive holiday or hosting a cozy brunch. A great serving tray provides a sturdy platform to carry everything from drinks to appetizers to full meals. It’s community dining at its best—an inviting display of delicious food for all to admire. With so many designs and materials to choose from, finding a tray that meets your needs and enhances your presentation is easy. Here’s what to consider and a few tips for picking perfect disposable serving trays.
Size, Shape, and Color
When selecting a serving tray, think about your personal style and how you intend to use it. Solid colors like gold, black, white, brown, clear, or cream are versatile options that allow for easy seasonal decoration and can adapt to various occasions.
For a modern aesthetic, square or rectangular trays often fit well, while round shapes lend a cozier, more traditional feel. If you’re unsure about the best color choice, go for white or a neutral shade, as it offers the most flexibility.
When it comes to size, bigger isn’t always better. The tray should match the size of your gathering and the amount of food you’re serving. A small amount of food on a large tray may feel sparse, while a well-sized tray creates an attractive display.
Intended Use
Begin by asking yourself, “How will I use this tray?” If it’s for daily use, you might want a tray that’s easy to transport, with sturdy handles and ample surface space for cups and plates. Think about whether it’s for carrying food between rooms, hosting special events, or displaying items. Each type of tray has unique characteristics, so it’s helpful to clarify your primary use.
Material
The material of your serving tray affects both its look and its function. Choose a material that complements your space and meets your practical needs.
- Wood or Bamboo: Ideal for a natural and sustainable choice, providing durability and eco-friendliness.
- Metal: Elegant, sturdy, and easy to clean, making it perfect for serving food and drinks.
- Melamine: Lightweight and resistant but may fade with repeated dishwasher use.
- Plastic: Great for outdoor use as it’s lightweight and durable.
- Ceramic: Heavier but offers an elegant touch for formal occasions, with a variety of shapes, colors, and styles.
Wooden trays made from acacia or mango wood are particularly popular for their attractive appearance and sustainability. Ceramic trays are also a stylish, durable option that resists liquid absorption, ideal for serving almost any type of food.
Features
Additional features can enhance your tray’s usability. If you’re serving outdoors, consider a tray with a lid to protect against the elements. Handles are also highly practical, making it easier to transport items. Trays with raised edges add stability, helping to prevent items from slipping or spilling.
Handle-equipped trays are perfect for portability, while trays without handles work well for static displays of food or decorative items.
